Sunday, August 3, 2008
In Case of Emergency: A Guide to Gourmet Coffee In a Pinch
If you've been drinking coffee that doesn't taste like it could double for car oil long enough, the thought of being forced to drink a sub-par brew could be impossible for you to comprehend. But sometimes, situations arise that force you to make compromises. That's why I'm writing a series of "In Case of Emergency" posts. This way, when you find yourself in an area where there is not a Starbucks around for 100 miles, you can make a choice that will quell the voice of your inner coffee snob.
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1 comment:
Haha....nice nice!
Well, I'm not a coffee addict. ;p
I remembered when we were at cafe roma.I was surprised you didn't put any sugar or creme.Haha..
I'll be back in January!Mmm, chicken curry in cold & rainy days.Hahaha...with naan bread too!
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